Risotto is a class of italian dishes of rice cooked in broth to a creamy consistency.Homemade broth is essential when making organic risotto. It will give the best flavor.
Rice is free from gluten, which is a protein found in rye, wheat, oats and barley. It is also a good source of energy and is devoid of cholesterol and salt. The insoluble fiber in rice helps to provide relief from constipation.