Homemade organic baby food isn’t as hard as you think, it makes it easy for you to ensure your child gets the best start possible. Making baby food using organic, fresh, all-natural, ingredients has many benefits and here are 7 reasons why we should make homemade organic baby food for our angels:
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How to Make Homemade Yogurt
Homemade organic yogurt recipe is a healthy source of protein, calcium, magnesium, and other essential vitamins, whose active bacterial cultures aid in digestion. You can make yogurt in your own home.
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Celery and Fennel Soup
Celery and fennel are good digestive healers. Organic celery helps to support liver function whilst organic fennel soothes an inflamed digestive lining.
The taste is naturally sweet and offers a more nutrient-rich puree than the ready-made baby rice alternative. The fiber in brown rice produces the best health benefits of all.
Organic white fish is the best protein source to add to first puree. Do not introduce the fish before the age of four months. You can make this recipe only with the vegetables.