Who loves coffee? We have good news!! Drinking coffee every day reduces by 40% the risk of developing brain cancer than the people who don’t drink coffee.
Juicing your organic fruits and organic vegetables can provide your body with much needed nutrition and also preventing some of our most deadly diseases, such as heart disease and cancer.
Watercress has more calcium than milk and more vitamin C than oranges. Eating watercress daily can significantly reduce DNA damage to blood cells, which is considered to be an important trigger in the development of cancer.